JOY LUCK RESTAURANT
2966 S RIDGEWOOD AVE · EDGEWATER · Volusia County · FL 32141
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Various meats over sauces walk in cooler **Repeat Violation** **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Freezers **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Dumplings 44-45F bottom right cookline cooler **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. Noodles, cut cabbage, rice, chicken **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Chicken 78-80 F (cooling at room temp at 4:15 from 2). At 4:50, 78-79F. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – Black soil/residue inside container holding broccoli. Operator discarded – tongs encrusted with residue towards handle. Discarded. – soil on clean equipment/containers on bottom prep table – chicken fryer separator heavily soiled **Warning**
Basic 11
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Togo container floating in sauce In dry storage **Warning**
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Walk in cooler shelving **Warning**
14-11-5Basic – Equipment in poor repair. – Heavily rusted duck tape repaired chest freezer soiled with ice buildup – plastic container for rice chopped and cracked. Operator discarded **Corrective Action Taken** **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Along walls and under equipment, heavy soil and reside throughout **Warning**
08B-38-4Basic – Food stored on floor. Oil under cooking equipment **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Hood filters – crevices on cookline between equipment – walk in cooler fan covers – bottom prep shelves **Warning**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind steam table **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. MSG, sugar, other white substance **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 12:45 PM.
Violation category totals
1 observation(s)
3 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.