Inspection Report

Florida DBPR Inspection Report
Completed

RIVERWOOD GOLF CLUB

4100 RIVERWOOD DR · PORT CHARLOTTE · Charlotte County · FL 33953

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Inspection Summary

Inspection dateAugust 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3599527
Visit number1
Inspection Visit ID10882557
DBPR license1801226

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority14-02-4

High Priority – Copper or copper alloys in contact with foods with a pH below 6. Observed 8 copper mule cups in bar with copper lining inside cups. Observed bartender bartender removing cups in bar. **Corrected On-Site**

Corrected On-Site
#9High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed the following cans dented on storage shelf. Cream Of Chicken Soup – Campbell's 50 oz x3 Sweetened Condensed Milk Casa Solano 14 oz x2 Classic Garbanzo Beans – Sysco #10 x1. Observed Chef segregate cans for return for credit. **Corrective Action Taken**

Corrective Action TakenStop Sale

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles.Observed food debris on backside of handles on reach in cooler, on make line. Observed Chef cleaning handles. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed in reach in cooler by espresso maker, in bar with torn gaskets.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cases of fries on floor of walk in freezer. Observed Chef removing fry cases to shelf. **Corrected On-Site**

Corrected On-Site
#4Basic22-13-5

Basic – Iced tea dispenser/ soda guns not cleaned at least once every 24 hours. Observed in bar, soda guns with black mold like substance on nozzles. Observed bartender cleaning soda guns. **Corrected On-Site**

Corrected On-Site
#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside of microwave in server ally/ pick up window with food splatter inside. Observed Chef cleaning microwave. **Corrected On-Site**

Corrected On-Site
#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed togo containers in bar, not inverted upside down. Observed bartender inverting properly. **Corrected On-Site**

Corrected On-Site
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed strudel topping stored in cambro without identifying label. Observed Chef labeling strudel. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 8:13 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.