MR CHUBBY'S WINGS
150 VALLEY CIRCLE · PONTE VEDRA BEACH · St. Johns County · FL 32082
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee with gloved hands handled raw chicken, removed gloves and went to put on new gloves. Inspector spoke with employee and employee washed hands. **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sliced cheese (47F – Cold Holding); turkey (46F – Cold Holding); ham (44F – Cold Holding); coleslaw (51F – Cold Holding); potato salad (47F – Cold Holding); fish (47F – Cold Holding); roast beef (49F – Cold Holding); raw beef patty (46F – Cold Holding); raw chicken (46F – Cold Holding); raw shrimp (47F – Cold Holding); hot dog (49F – Cold Holding); corn dog (46F – Cold Holding); beef (47F – Cold Holding); macaroni and cheese (47F – Cold Holding)in flip top reach in cooler. Per employee, all products in unit overnight. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed sliced cheese (47F – Cold Holding); turkey (46F – Cold Holding); ham (44F – Cold Holding); coleslaw (51F – Cold Holding); potato salad (47F – Cold Holding); fish (47F – Cold Holding); roast beef (49F – Cold Holding); raw beef patty (46F – Cold Holding); raw chicken (46F – Cold Holding); raw shrimp (47F – Cold Holding); hot dog (49F – Cold Holding); corn dog (46F – Cold Holding); beef (47F – Cold Holding); macaroni and cheese (47F – Cold Holding)in flip top reach in cooler. Per employee, all products in unit overnight. **Warning**
Basic 6
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Duct tape used on hand wash sink by triple sink.
36-73-4Basic – Floor/wall/ceiling/ceiling vent soiled/has accumulation of debris. Floor under fryers is soiled. Wall at dishmachine is soiled. Ceiling tiles and vent in dry storage are soiled. Beer walk in cooler fan guards have debris.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed in walk in freezer. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior bottom of oven with food debris.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer for flip top reach in cooler.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up. Underplating around nozzles on both soda machines is soiled.
Inspector observations synchronized from DBPR on August 18, 2026 7:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.