Inspection Report

Florida DBPR Inspection Report
Warning

JOHNNYS TAPHOUSE & GRILL LLC

224 E TARPON AVE · TARPON SPRINGS · Pinellas County · FL 34689

Restaurant history →

Inspection Summary

Inspection dateSeptember 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3609138
Visit number1
Inspection Visit ID10896441
DBPR license6217253

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 8 seconds.

#6High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. In bar, greater than 400 ppm. ppm brought to 400. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. In bar, case of printer paper on top of sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Ice in hand wash sink in dish room, discussed use of hand wash sink with operator **Corrected On-Site**

Corrected On-Site
#9Intermediate31A-12-4

Intermediate – No handwash sink for employees. In outside bar, no water at hand wash sink. Portable sink not plugged in, no running water. Operator plugged in, circuit breaker popped, needs extension cord.

#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, Pulled Pork, and egg rolls in the walk in not date marked.

Basic 4

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Multiple dead flies on sticky trap over back prep station next to walk in. Operator plugged removed **Corrected On-Site**

Corrected On-Site
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In front of 3 compartment sink and hand wash sink.

#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Multiple plastic containers cracked or broken

#4Basic08B-12-5

Basic – Stored food not covered. Mac and cheese, egg rolls in walk in not covered.

Inspector observations synchronized from DBPR on August 20, 2026 4:53 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.