Inspection Report

Florida DBPR Inspection Report
Warning

THIRSTY TURTLE JENSEN

1897 NE JENSEN BEACH BLVD · JENSEN BEACH · Martin County · FL 34957

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Inspection Summary

Inspection dateJuly 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3630530
Visit number1
Inspection Visit ID10928080
DBPR license5319105

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dishwasher machine at 0ppm. operator set up triple sink with quaternary ammonium at time of inspection to 400 ppm **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed opened conch chowder dat marked/ made on 7/15, items exceed 7 days after opening/ preparation. See stop sale. **Warning**

WarningStop Sale
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed opened conch chowder dat marked/ made on 7/15, items exceed 7 days after opening/ preparation. See stop sale. **Warning**

WarningStop Sale

Intermediate 3

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink completely inaccessible/ blocked by storage cart **Warning**

Warning
#7Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer with no label near soda closet manager labeled **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone on prep counter in kitchen **Warning**

Warning
#2Basic10-08-5

Basic – Ice scoop handle in contact with ice. At back kitchen ice machine. Manager removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 5, 2026 10:58 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.