THE CHOPHOUSE AT NOCATEE
330 PINE LAKE DR · PONTE VEDRA BEACH · St. Johns County · FL 32081
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 0ppm chlorine. Operator primed machine and retested to 100ppm chlorine. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Four tags missing last date served. **Repeat Violation**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Butter being held on time controls with no written procedures. Operator completed paperwork during inspection. Also, time on butter not marked. Butter prepared approximately 15 minutes prior and employee added correct time to butter. **Corrected On-Site** **Repeat Violation**
Basic 3
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop handle in ice at downstairs bar. Employee moved scoop to proper storage. **Corrected On-Site**
10-18-5Basic – In-use utensil stored in sanitizer between uses. Ice scoop stored in sanitizer water. Chef removed water. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee beverage in reach in cooler. Operator removed beverage. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 7:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.