KYLE G'S OYSTER AND WINE BAR
1724 SW SAINT LUCIE WEST BLVD · PORT ST LUCIE · St. Lucie County · FL 34986
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – 6 Live, small flying insects found around service side bar area. Staff is actively trying to remove, clean and sanitize area. **Corrective Action Taken** **Warning**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Main dish machine. Ran and found at 0 ppm. Replaced solution and primed. Found at 0 ppm. Chef is calling to get serviced. **Corrective Action Taken** **Warning**
Intermediate 2
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. For the last three December tags. Chef and Manager were able to determine when food products were last sold/removed. **Corrected On-Site**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Oysters on Happy Hour menu. Manager is calling to get menus updated with Asterisk. **Corrective Action Taken**
Basic 2
10-08-5Basic – Ice scoop handle in contact with ice. Manager corrected. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple Gaskets on cook line needs cleaning. Chef has ordered new gaskets to replace. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 15, 2026 8:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.