PELICAN ALLEY
1009 W ALBEE RD · NOKOMIS · Sarasota County · FL 342752513
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-19-4High Priority – Employee washed hands with cold water. Observed cooks on cook line wash hands with only cold water.
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the Manager Clean Up Of Vomiting and Diarrhea Events Form DBPR HR 5030-104. **Corrective Action Taken**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board across from cook line soiled.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on cook line. The manager placed paper towels at handwashing sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed The Manager Employee Reporting Form DBPR HR 5030-103 for Manager. **Corrective Action Taken**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink on cook line hot water shut off.
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in across from cook line ambient temperature 45F.
14-11-5Basic – Equipment in poor repair. Observed reach-in cooler across from cook line gasket torn.
36-17-5Basic – Floor tiles missing and/or in disrepair on cook line.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in bar.
29-49-6Basic – Standing water in bottom of reach-in-cooler across from cook line.
Inspector observations synchronized from DBPR on August 12, 2026 12:29 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.