LAREDO'S
698F W MACCLENNY AVE · MACCLENNY · Baker County · FL 32063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 6
35A-02-7High Priority – Live, small flying insects found Observed eight flying insects in the following areas: 3 observed on cook line, 1 near ice machine, 2 in prep area, 1 in bar area, and 1 in warewashing area. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw quail stored over ready to eat french fries in reach in deep freezer at end of cook line. Also, raw beef stored over ready to eat cut tomatoes in glass door reach-in cooler outside of cook line. Operator removed quail and beef to properly stored. Also, raw beef stored over raw shrimp in reach in freezer, not all products commercially packaged. **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed hole in ceiling in walk-in-cooler, water coming in from rain and leaking on fresh cilantro. See Stop Sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken, raw beef, raw shrimp (46F-54F – Cold Holding) in reach-in cooler drawers below grill; Also, sour cream, raw pork (50F-54F – Cold Holding) in flip top reach-in cooler across from grill. Operator stated the lid has been open during lunch rush and the drawers have been opened and closed a lot during lunch. Operator closed lids on reach-in cooler to help foods chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed container of bleach stored next to bag in box soda at front service line. Also, observed spray bottle of bleach stored on shelf on cook line next to single use to go trays. Operator removed both containers to properly store. **Corrected On-Site** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine +200ppm) at front service line. Test strip turned dark purple. Operator added more water to sanitizer solution to dilute. Retested solution at 100ppm **Corrected On-Site** **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on flip top reach-in cooler across from grill soiled/ stained. Also, holster for soda gun in bar area soiled.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink in warewashing area used to store container and also used to fill bucket with water. Discussed with operator. Employee removed container from hand wash sink. **Corrective Action Taken**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled Spray bottle containing toxic substance stored on bottom shelf on cook line. Operator labeled spray bottle of bleach. **Corrected On-Site**
Basic 11
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed cup without handle used to dispense raw chicken in bottom reach-in cooler drawer below grill. Operator removed cup. **Corrected On-Site**
14-05-4Basic – Cardboard used to line food-contact shelves. Observed cardboard lining shelving in dry food storage area.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed flip top reach-in cooler across from grill unable to maintain temperature of 41F and below. Observed standing water in bottom of reach-in cooler. Operator stated he will have some one take a look at rpcooler. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed clean stacked pans on storage shelf in warewashing area unable to properly air dry
14-11-5Basic – Equipment in poor repair. Observed torn gasket on reach-in cooler drawer below grill and also on the reach-in deep freezers on cook line.
36-24-5Basic – Hole in or other damage to wall/ ceiling. Observed hole in wall below double sink in prep area. Also, hole in wall next to paper towel dispenser in prep area. Also, hole in ceiling in walk-in-cooler, water coming in from rain and leaking on fresh cilantro. See Stop Sale **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed two knives stored between wall and stainless counter at warewashing area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed electrical junction boxes on cook line between flip top reach-in cooler and food warmer table soiled with an accumulation of grease and debris. Also, gasket and track on glass door reach-in cooler outside of cook line soiled. Also, gaskets on reach in deep freezers on cook line soiled, exterior bins and lids of seasonings and rice soiled. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior and interior shelving in glass door reach-in cooler outside of cook line soiled. **Repeat Violation**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket at front service line stored next to equipment and single use items on bottom shelf. Operator removed bucket of sanitizer solution to properly store. **Corrected On-Site**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor throughout kitchen, cook line and prep areas.
Inspector observations synchronized from DBPR on August 12, 2026 12:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.