Inspection Report

Florida DBPR Inspection Report

LIMONCELLO SOUTH

737 E 3 AVE · NEW SMYRNA · Volusia County · FL 32169

Restaurant history →

Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3638296
Visit number2
Inspection Visit ID13527904
DBPR license7407567

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw breaded meat over sauce walk in cooler **Corrected On-Site** **Repeat Violation** **Warning** – From follow-up inspection 2025-11-24: Raw shrimp over cooked ground beef walk in cooler **Time Extended**

Corrected On-SiteRepeat ViolationWarning
#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Ricotta 44F, underneath salad cooler, operator discarded – Chicken 48-52F, mortadella 52F, overnight top of Atosa cooler – cut watermelon 66F bar cooler overnight, See stop sale **Warning** – From follow-up inspection 2025-11-24: No tcs in bar cooler. Ricotta 37F bottom of salad cooler Mortadella 48F, top of triple stacked Togo containers with sliced deli meats **Time Extended**

WarningStop Sale

Intermediate 2

#4Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior salamander Interior oven Reach in cooler interior rim Ice machine light buildup Slicer blade guard **Warning** – From follow-up inspection 2025-11-24: Ice machine light buildup Slicer blade guard Colander and flour mix from previous day (operator discarded) **Time Extended**

Warning
#5Intermediate02B-01-5

Intermediate – – From initial inspection : Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna tar tar not marked raw Cooked octopus marked raw **Warning** – From follow-up inspection 2025-11-24: **Time Extended**

Warning

Basic 1

#1Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. wire cart cookline, **Warning** – From follow-up inspection 2025-11-24: Wire cart cookline Walk in cooler fan covers **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 8:21 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.