MOLCAJETES MEXICAN RESTAURANT
12275 COLLIER BLVD UNIT 6 · NAPLES · Collier County · FL 34116
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-3High Priority – Open, operating and serving to public with an expired Division of Hotels and Restaurants license;12/01/25. Operator renewed the license at time of inspection. **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach found behind fire extinguisher near triple sink. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler near cook line; raw pork (50F – Cold Holding); raw beef (49F – Cold Holding); chopped tomatoes (48F – Cold Holding); slice tomatoes (46F – Cold Holding); shredded lettuce (50F – Cold Holding); queso blanco (51F – Cold Holding); shredded mozzarella (48F – Cold Holding). Per operator all items stored in reach in cooler overnight. See stop sale. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler near cook line; raw pork (50F – Cold Holding); raw beef (49F – Cold Holding) ; chopped tomatoes (48F – Cold Holding); slice tomatoes (46F – Cold Holding); shredded lettuce (50F – Cold Holding); queso blanco (51F – Cold Holding); shredded mozzarella (48F – Cold Holding). Per operator all items stored in reach in cooler overnight. See stop sale. **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink at front counter blocked with cleaning supplies. Handwashing sink at kitchen blocked with food containers and storage bins. Operator removed all items. **Corrected On-Site** **Warning**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable at prep area. **Warning**
36-24-5Basic – Damage to wall near triple sink. **Warning**
35A-03-4Basic – Dead roaches on premises. 6 on floor under triple sink. 8 on floor under handwashing sink near triple sink. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on prep area. **Warning**
36-73-4Basic – Floor soiled/has accumulation of food debris under kitchen equipments. **Warning**
36-17-5Basic – Floor tiles missing near triple sink.. **Warning**
08B-38-4Basic – Food stored on floor. Oil container stored on floor. **Warning**
22-16-4Basic – Reach-in cooler interior near cook line accumulation of mold like substance. **Warning**
25-06-4Basic – Single-service food containers not stored inverted or protected from contamination at server station. Operators stored the food containers inverted. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 7:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.