Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

SUK KHO THAI

742 SW BAYSHORE BLVD · PORT ST LUCIE · St. Lucie County · FL 34983

Restaurant history →

Inspection Summary

Inspection dateApril 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3678119
Visit number1
Inspection Visit ID13563229
DBPR license6602239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over sauces, employee placed on bottom shelf, raw shell eggs over vegetables employee moved to bottom shelf **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Cases of plastic sodas on floor in storage area

#2Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Shelves Above prep sink

Inspector observations synchronized from DBPR on August 12, 2026 4:46 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.