Inspection Report

Florida DBPR Inspection Report
Enforcement

BROOKLYN PIZZA LHP

3650 N FEDERAL HWY STE E · LIGHTHOUSE POINT · Broward County · FL 33064

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3604489
Visit number2
Inspection Visit ID13592869
DBPR license1601085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority29-37-4

High Priority – – From initial inspection : High Priority – Spray hose at dish sink lower than flood rim of sink. **Warning** – From follow-up inspection 2026-02-09: Observed same. **Repeat Violation** **Admin Complaint**

Repeat ViolationWarningAdmin Complaint
#6High Priority03F-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking, cheese pizza, Sicilian pizza, pepperoni pizza, and sausage pizza slices at the front counter. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-02-09: No time stamp observed on cheese, pepperoni, and Sicilian pizza slices held using time as a public health control. Observed log at front counter with last entry on 2/2. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#7Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-02-09: Observed same. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 4

#1Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tiles missing in front of bathrooms. **Repeat Violation** **Warning** – From follow-up inspection 2026-02-09: Observed same. **Repeat Violation** **Admin Complaint**

Repeat ViolationWarningAdmin Complaint
#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling vent soiled with accumulated food debris, grease, or dust in front of bathrooms. **Warning** – From follow-up inspection 2026-02-09: Observed same. **Admin Complaint**

WarningAdmin Complaint
#3Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. 1.. Large pot of marinara stored on floor in walk in cooler. 2. Cardboard box of soda mix stored directly on floor in prep area. **Repeat Violation** **Warning** – From follow-up inspection 2026-02-09: Large bag of flour stored on floor in prep area. **Repeat Violation** **Admin Complaint**

Repeat ViolationWarningAdmin Complaint
#4Basic42-01-4

Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket. **Repeat Violation** **Warning** – From follow-up inspection 2026-02-09: Observed two wet mops stored in mop buckets at mop sink in prep room. **Repeat Violation** **Admin Complaint**

Repeat ViolationWarningAdmin Complaint

Inspector observations synchronized from DBPR on August 14, 2026 12:21 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.