GRACE RESTAURANT
2710 WEST ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33069
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Raw pork stored in direct contact in plastic handle thank you bags in walk in freezer **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on cutting board to cook line flip top in kitchen. Observed 1 live roach on prep table on cook line in kitchen Observed 1 live roach in gasket at cook line flip top in kitchen Observed 3 live roaches on ground in kitchen Observed 2 live roaches on door frame leading to office area from kitchen. Observed 2 live roaches on ground under dry storage rack next to office door in kitchen. Observed approximately 5 live roaches on and under plastic covering of bottom shelf to prep table in kitchen **Repeat Violation** **Warning**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at cook line flip top stained/soiled **Repeat Violation** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provided chemical test kit at time of inspection **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at bar hand wash sink **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at bar hand wash sink **Warning**
Basic 5
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach on wood board stored stored on top of box of quart containers in kitchen. Observed approximately 3 dead roaches on ground under three compartment sink in kitchen. Observed 2 dead roaches on ground next to cook line flip top in kitchen Observed 1 dead roaches on ground outside of walk in freezer in kitchen Observed 1 dead roach on shelf holding oil on cook line in kitchen. Observed 4 dead roaches on bracket/shelf above steam table on cook line in kitchen Observed approximately 2 dead roaches in gasket at cook line flip top cooler in kitchen **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. Gaskets at cook line flip top in poor repair **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:04 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.