GRACE RESTAURANT
2710 WEST ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33069
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Raw pork stored in direct contact in plastic handle thank you bags in walk in freezer **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on cutting board to cook line flip top in kitchen. Observed 1 live roach on prep table on cook line in kitchen Observed 1 live roach in gasket at cook line flip top in kitchen Observed 3 live roaches on ground in kitchen Observed 2 live roaches on door frame leading to office area from kitchen. Observed 2 live roaches on ground under dry storage rack next to office door in kitchen. Observed approximately 5 live roaches on and under plastic covering of bottom shelf to prep table in kitchen **Repeat Violation** **Warning**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at cook line flip top stained/soiled **Repeat Violation** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provided chemical test kit at time of inspection **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at bar hand wash sink **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at bar hand wash sink **Warning**
Basic 5
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach on wood board stored stored on top of box of quart containers in kitchen. Observed approximately 3 dead roaches on ground under three compartment sink in kitchen. Observed 2 dead roaches on ground next to cook line flip top in kitchen Observed 1 dead roaches on ground outside of walk in freezer in kitchen Observed 1 dead roach on shelf holding oil on cook line in kitchen. Observed 4 dead roaches on bracket/shelf above steam table on cook line in kitchen Observed approximately 2 dead roaches in gasket at cook line flip top cooler in kitchen **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. Gaskets at cook line flip top in poor repair **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:04 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.