Inspection Report

Florida DBPR Inspection Report
Completed

THE SHORE ON LONGBOAT

800 BROADWAY ST · LONGBOAT KEY · Manatee County · FL 34228

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Inspection Summary

Inspection dateMay 14, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3697542
Visit number1
Inspection Visit ID13693384
DBPR license5105843

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed salmon at 51F and beef 51F, operator stated item had been cooler drawer for approximately 3 hours. Operator moved products to walk-in cooler and placed ice on products to rapidly bring down temperature. **Corrective Action Taken** Priority: High Priority

Corrective Action Taken
#5High Priority41-27-4

High Priority – Observed: Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed quaternary wiping cloth sanitizer to strong. Operator diluted quaternary sanitizer to 400ppm. **Corrected On-Site** Priority: High Priority

Corrected On-Site

Basic 3

#1Basic14-01-5

Basic – Observed: Bowl or other container with no handle used to dispense food. Observed a 1/8 pan being used as a scoop in rice in dry storage area. Operator removed pan. **Corrected On-Site** Priority: Basic

Corrected On-Site
#2Basic14-09-4

Basic – Observed: Cutting board has cut marks and is no longer cleanable. Observed cutting board on cookline line a 2 door make station with grooves and stains. Priority: Basic

#4Basic21-08-4

Basic – Observed: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer bucket on cook line at 0ppm. Operator changed quaternary sanitizer bucket to 400ppm. **Corrected On-Site** Priority: Basic

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 12:06 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.