Inspection Report

Florida DBPR Inspection Report

MRS. SMOKEYS REAL PIT BAR-B-Q

5430 MILITARY TRAIL · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3702702
Visit number1
Inspection Visit ID13741177
DBPR license6021313

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority41-07-4

High Priority – Container of medicine improperly stored. Sinus spray stored on bread crates above stored ready to eat bread. Operator removed. **Corrected On-Site**

Corrected On-Site
#3High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Operator replaced solution and adjusted line, retesting at 200ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. onion mustard sauce (127F – Hot Holding) held at front counter steam table for less than 1 hour. Operator reheated item to 165F. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink used to store soiled rag. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable at back prep table.

Inspector observations synchronized from DBPR on August 10, 2026 4:52 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.