Inspection Report

Florida DBPR Inspection Report

GRACE'S FARM KITCHEN

205 HATLEY ST W · JASPER · Hamilton County · FL 32052

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Inspection Summary

Inspection dateJuly 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3707277
Visit number1
Inspection Visit ID13745766
DBPR license3400207

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine, 0 ppm. **Warning**

Warning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored on prep table next to cook line: chicken (45F – Cold Holding). Manager stated chicken placed in ice bath one hour prior to temperature being taken. Manager had employee add ice to ice bath to reduce temperature to 41F. **Corrective Action Taken**

Corrective Action Taken
#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Item stored in buffet line steam table: steak (128F – Hot Holding). Manager stated steak placed in steam table one hour prior to temperature being taken. Manager returned steak to kitchen to reheat. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl used to scoop salt from container on kitchen shelf.

#2Basic33-11-4

Basic – Missing drain plug at dumpster. Dumpster behind building.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old writing on pans stored on shelf next to kitchen ice machine.

Inspector observations synchronized from DBPR on August 11, 2026 8:48 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.