Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CASA AMIGO MEXICAN KITCHEN

6200 20 ST STE 471/496 · VERO BEACH · Indian River County · FL 32966

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Inspection Summary

Inspection dateSeptember 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3711484
Visit number1
Inspection Visit ID13749977
DBPR license4105438

Emergency Closure Summary

ClosedSeptember 21, 2026 1:28 PM
StatusReopened after callback/compliance
ReopenedSeptember 22, 2026 10:53 AM
Record basisDBPR weekly closure extract
Closure conditionSewage back up

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach under dish machine.

#12High Priority28-26-6

High Priority – Sewage/wastewater backing up through floor drains. Observed wastewater coming up from floor drain when toilets are flushed in women's restroom. Men's restroom toilet backing up from base of toilet when flushed. Cook line floor drain is backed up with standing water on floor and is not draining. Floor drain is under cook line cooler. Standing wastewater is isolated to under cook line equipment. Employees are able to walk around. 2nd floor drain on cooks line has standing water but is not backing up onto floor. Person in charge states issue started last night and plumber has been contacted and is supposed to come out today. **Admin Complaint**

Admin Complaint

Intermediate 4

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer

#14Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation**

Repeat Violation
#15Intermediate31B-02-4

Intermediate – No soap or paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to coo

#16Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Wall and ceiling inside ice bin

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In rice in steam table **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic35A-03-4

Basic – Dead roaches on premises. 10 dead roaches under dish machine

#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on make table cooler **Repeat Violation**

Repeat Violation
#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Prep area along walls. Cook line near floor drains. In Men and women's restroom. Dry storage area in corner under bulk bins. In storage closet.

#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Throughout kitchen and inside walk in coolers

#7Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Cooks line

#9Basic14-47-4

Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Prep table storage shelf used to store clean pots heavily rusted

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor drain in prep area has old food debris

Inspector observations synchronized from DBPR on September 22, 2026 11:44 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.