Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust in kitchen areas

Basic – Cutting board has cut marks and is no longer cleanable. Cut board on line has cut marks

Basic – Equipment in poor repair. Door handle broken to upright freezer on cooks line

Basic – Faucet/handle missing at plumbing fixture. Hand sink front bar is missing faucet, there is another hand sink 3-4 steps away, operator was able to provide water but faucet was not on properly, must be corrected by next unannounced inspection

Basic – Floor drain draining very slowly under 3 compartment sink

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Make station on cooks line has missing screw on top door causing insulation to be exposed

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of low boy drawers soiled on cooks line

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by 3 compartment sink