COMMANDOUGH'S PIZZERIA
5841 GALL BLVD · ZEPHYRHILLS · Pasco County · FL 33541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – 2 live small flying insects found in bar and in prep area off kitchen not landing on food or food contact surface. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fresh Garlic – Butter and Red Sauce (80F – Cold Holding) storage in dry storage area in prep area and in kitchen. Items had been left out overnight. Issued stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fresh Garlic – Butter and Red Sauce (80F – Cold Holding) storage in dry storage area in prep area and in kitchen. Items had been left out overnight. Issued stop sale. **Warning**
Intermediate 2
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. – Ice machine in outside storage area along with other storage items in outdoor storage closet added on to the back of the establishment outside of door next to the three compartment sink in the kitchen. – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Open air bar with a kitchen and prep room without doors and an open pizza window right next to the hallway of the open air bar. Observed 2 live small flying insects at time of inspection. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 10 kitchen staff and 6 front of house staff. **Warning**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable on lift top reach-in cooler across from fryers on cook line in kitchen. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris behind fryers and pizza ovens and underneath three compartment sink in kitchen. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Open air bar with a kitchen and prep room without doors and an open pizza window right next to the hallway of the open air bar. Observed 2 live small flying insects at time of inspection. **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 11:05 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.