THE LANDINGS AT GENTRY PARK
3191 CENTER POINTE DR · ORLANDO · Orange County · FL 32825
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – Live, small flying insects found. 1live small flying insect on top of powder sugar bags.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Butter kept in time control with no time. Per chef was taken out at 12:00
41-10-4High Priority – Toxic substance/chemical improperly stored. Blue cleaner bottle spilling over clean glasses . Inspector ask chef to removed bottle and clean items . Chef removed . **Corrected On-Site**
Intermediate 3
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Inspector used her high temp strips to check machine. Corrective Action Taken** **Corrective Action Taken** **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels on sink located in server station.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable go dispense pepper towels on handsink
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Tank located by soda machine .
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Mold like substance or water stain .
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks stored on shelves over cook line Employee coffee stored over rack with clean glasses on the dish area.Removed **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Removed **Corrected On-Site**
Inspector observations synchronized from DBPR on September 19, 2026 11:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.