CAFE BICH NGA
5572 PARK BLVD · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-8High Priority – 3 live flying insects at cook line and back door 1 live flying insect at service area. Live, small flying insects found. **Warning**
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. 80 degrees rice scoop **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 2 Rodent droppings near dry storage area in dining room. 2 under white freezer dry storage area in dining room. 1 second level of dry storage soda 8 rodent droppings in cabinet near bathrooms **Warning**
35A-21-4High Priority – Rodent burrow or rodent nesting materials present. Inside cabinet near rest rooms **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli cooler at cook line In small plastic bowls on top of sheep hand, sitting on top of the line in deli cooler. eye rounds (55F – Cold Holding); pork intestines (60F – Cold Holding) Employee removed sheet pan, put all items in reach in cooler. **Corrective Action Taken** **Warning**
Intermediate 8
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date mark throughout establishment. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris grill at cook line heavily soiled **Warning**
27-19-5Intermediate – Handwash sink does not have running water or enough water pressure to properly wash hands. At three compartment sink. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Using rag to dry off at hand wash sink near two compartment sink area. **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added 3 bunt burners in center of cook line kitchen area, **Warning**
02C-06-5Intermediate – Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. No date mark throughout establishment. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date mark throughout establishment. **Warning**
16-28-4Intermediate – Two-compartment sink used for warewashing. Absurd two compartment sink thing used for wear washing, observed dish soap, scrubbers, and two buckets inside two compartment sink with soap and active dishes **Warning**
Basic 11
36-27-5Basic – All Walls soiled with accumulated grease, food debris, and/or dust. In kitchen **Warning**
14-11-5Basic – Equipment in poor repair. Small round, cutting board with large broken crack. **Warning**
29-09-4Basic – Faucet/handle missing at plumbing fixture. **Warning**
08B-31-4Basic – Food stored in undrained ice. Bean sprouts at deli cook near three compartment sink. **Warning**
36-24-5Basic – Hole in wall floor neat small reach in cooler near two compartment sink using duct tape to fix. **Warning**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer at cook line silver door **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Deli cooler at three compartment sink area. **Warning**
35B-09-4Basic – Screen in door torn/in poor repair – vermin present. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Mop sink front counter **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Top of reach in freezer in kitchen **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 12:00 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.