IKURA SUSHI & HIBACHI LLC
7538 S US 1 · PORT ST LUCIE · St. Lucie County · FL 34952
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-27-4High Priority – Employee and then handled clean equipment or utensils without washing hands. Employee cut raw beef and went to cooking utensils no hand wash, educated employee. Make sure to wash hands properly before handling clean equipment to prevent any contamination. Employee washed hands and equipment. **Corrective Action Taken**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. In freezer
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with raw meat and then cooked meat was placed on cutting board. Educated employee. They brought chicken back up to proper temperature and washed rinsed and sanitized area. **Corrective Action Taken**
Basic 2
08B-38-4Basic – Food stored on floor. In walk in freezer **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. 2 knifes on cooks line employee removed and washed and sanitized properly **Corrected On-Site**
Inspector observations synchronized from DBPR on August 28, 2026 11:14 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.