FIVE STAR PIZZA
1045 BLANDING BLVD STE# 208 · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-7High Priority – Live, small flying insects found. One live flying insect observed near pizza make line.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ranch dressing held at room temperature in rack above flip top reach in cooler at 76F. Per employee, ranch dressing brought out of refrigeration between 9:30 and 10:00. Temperature taken at 2:15.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Ranch dressing held at room temperature in rack above flip top reach in cooler at 76F. Per employee, ranch dressing brought out of refrigeration between 9:30 and 10:00. Temperature taken at 2:15.
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottles of hand soap stored next to take out containers and single-service lids/cups and over equipment. Operator moved hand soap to proper storage. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing on threaded faucet with attached black hose to right of back exit door.
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Provided DBPR HR 5030-104. **Corrected On-Site** **Repeat Violation**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. No manager food handler certification for manager Robert.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with yellow liquid on rack across from make line. Employee identified contents as bleach water and labeled the spray bottle. **Corrected On-Site**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used as a scoop in seasoning at prep area by floor mixer.
32-12-6Basic – Covered waste receptacle not provided in women's/unisex bathroom. No covered receptacle in unisex restroom.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Bag of employee food stored on top of bucket of pickles in walk-in cooler
36-73-4Basic – Floor/wall/ceiling/vent soiled/has accumulation of debris. Multiple light shields throughout establishment are soiled. Multiple ceiling tiles soiled on make line, pizza oven area and in hallway leading to restroom. Vent in storage room with clean pots/pans has dust. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Bag of onions, bucket of pickles and bottled water on floor in the walk-in cooler. Plastic soda bottles stored on the floor at back storage area. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven and conveyor with build up of food debris.
51-13-4Basic – No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR HR 5030-105 and operator posted sign. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior hood and hood filters have grease build up. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Case of napkins stored on the floor in dry storage room.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Two bins of dry goods not labeled on shelf by the floor mixer.
Inspector observations synchronized from DBPR on August 11, 2026 8:47 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.