Inspection Report

Florida DBPR Inspection Report
Completed

PHO TASTIC

770 S US HWY 1 · VERO BEACH · Indian River County · FL 32962

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3729159
Visit number1
Inspection Visit ID13767652
DBPR license4105335

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (81F – Cold Holding). Operator states he had pulled out chicken and forgot to place back in cooler. Chicken was sitting out for 1 hour, moved to freezer to rapid chill **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Sponge in hand sink **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves.

#2Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. Walk in cooler condensation dripping into pan **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. throughout kitchen, under equipment and Walk in freezer floors **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Metal Shelves in back prep area. Shelf used to store dishes has old debris **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 26, 2026 11:11 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.