Inspection Report

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Florida DBPR Inspection Report

CHICKEN SALAD CHICK

1799 TAMIAMI TRL #103-104 · PORT CHARLOTTE · Charlotte County · FL 33948

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Inspection Summary

Inspection dateJuly 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3731451
Visit number1
Inspection Visit ID13769944
DBPR license1802060

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed shredded cheese held under time as public health control with no time marking near the soup well on the cooks expo line. The operator placed a time mark on the cheese container. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#2Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed ice discarded in the handwashing sink at the front counter.

Inspector observations synchronized from DBPR on August 10, 2026 4:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.