LORELEI OF ISLAMORADA
96 MADEIRA RD · ISLAMORADA · Monroe County · FL 33036
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine in machine 100 ppm chlorine at dishwasher **Corrected On-Site** **Repeat Violation**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. The dishwasher has 0ppm chlorine, dishes are not being sanitized . Chlorine 100 ppm at dishwasher **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shucked oysters at 55 F . Stop sales
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.fish dip 47F, cut tomatoes 47F fish dip and cut tomatoes were relocated to a cooler that is working properly at 41 F or below . Oysters at 55F were stop sales and discarded by operators **Corrective Action Taken**
Intermediate 1
01C-10-4Intermediate – Oyster tag removed from original container prior to container being emptied.
Basic 4
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Lift lid unit holding raw oysters and fish dip and cut tomatoes not cold holding at 41 F or below
06-09-2Basic – Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use partially frozen and not removed from reduced oxygen package. My coach the cooks on the rules with vacuum package raw fish had them removed all the partially frozen tuna from the vacuum packaging during inspection. **Corrective Action Taken**
29-49-6Basic – Standing water in bottom of reach-in-cooler.
Inspector observations synchronized from DBPR on August 28, 2026 11:12 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.