CHINA LIU
10601 US HWY 441 C15 · LEESBURG · Lake County · FL 34788
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-24-5High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. -Raw chicken stored behind raw beef in prep cooler. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Dumplings 105f. Less than 4 hours. Advised to reheat.
Basic 3
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Shelving under steam table.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -Some shelving in walk in cooler.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. -In prep cooler across from fryers.
Inspector observations synchronized from DBPR on August 14, 2026 11:10 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.