Inspection Report

Florida DBPR Inspection Report
Completed

MEDITERRANEAN GOURMET

1525 OVIEDO MARKETPLACE BLVD · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateJuly 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3740524
Visit number1
Inspection Visit ID13779026
DBPR license6903959

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw ground beef and raw shell eggs stored over ready to eat foods in cooler in back area. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. – spinach dip, chick peas w/ lemon **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. – tanks located in back area.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. – ice scoop stored directly on ice machine. **Corrected On-Site**

Corrected On-Site
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. – utensils stored in standing 77° Water. operator removed. **Corrected On-Site**

Corrected On-Site
#5Basic36-62-4

Basic – Light not functioning. – 2 light fixtures in back area,

#6Basic51-18-6

Basic – No copy of latest inspection report available.

Inspector observations synchronized from DBPR on August 11, 2026 8:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.