Inspection Report

Florida DBPR Inspection Report
Completed

OUTBACK STEAKHOUSE

6040 ELON LN · VERO BEACH · Indian River County · FL 32966

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Inspection Summary

Inspection dateSeptember 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741651
Visit number1
Inspection Visit ID13780153
DBPR license4105331

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burgers over ribeyes **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 53f Cold Holding. In cooler. For 15 minutes. Employee is in process of icing product down **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Rice 78f Hot Holding 20 minutes. Moved to heheat **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Ice bucket on floor, clip is broken.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 9, 2026 11:08 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.