Inspection Report

Florida DBPR Inspection Report

SALATA

641 CROSSWATER PKWY STE B · PONTE VEDRA BEACH · St. Johns County · FL 32081

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3754715
Visit number1
Inspection Visit ID13793217
DBPR license6502642

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical11 Total

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. At dry storage area on can rack, 3 cans of mandarin oranges have deeply dented sides. Operator segregated cans. **Corrective Action Taken**

Corrective Action TakenStop Sale
#7High Priority35A-02-7

High Priority – Live, small flying insects found Observed 2 flying insects, one at prep sinks and one at mop sink.

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter area in top section of reach-in cooler closest to soup station, tofu (45F – Cold Holding); salmon (50F – Cold Holding); krab (47F – Cold Holding); shrimp (46F – Cold Holding); beef (46F – Cold Holding). Reach-in cooler has solid separation between top and bottom section with limited air flow to top section, also no lids. Items in cooler 3 hours per manager. **Warning**

Warning
#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter at mop,sink missing backflow preventer on non chemical dispenser side.

Intermediate 2

#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager not able to provide any certification. 2 employees present hired appropriately 3 months. **Warning**

Warning
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At mop sink area, spray bottle identified as degreaser not labeled. Operator labeled spry bottle. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restroom doors missing closers.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Posted license e pored 6/1/2026

#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At front counter, grab and go cookies on tiered display. Establishment has corporate address on packaging, cookies are prepared and packaged at establishment.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Missing handwash sign at handwash sink near front counter salad station

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. At prep area, bulk sugar container not labeled. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 4:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.