HOOK FISH & CHICKEN
715 E MAIN ST · PAHOKEE · Palm Beach County · FL 33476
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-12-4High Priority – – From initial inspection : High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed chef handle raw chicken wings then handled clean fryer basket; no hand wash. Advised manager that chef should wash hands as well as clean and sanitize fryer basket. **Warning** – From follow-up inspection 2026-07-28: Observed chef handle raw chicken wings then handled clean fryer basket; no hand wash. Advised manager that chef should wash hands and manager changed fryer basket. **Admin Complaint** **Corrective Action Taken**
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At reach in freezer along cook line: raw chicken nuggets portioned in pan stored over French fries. Operator fixed. **Corrected On-Site** **Warning** – From follow-up inspection 2026-07-28: At reach in freezer along cook line: raw chicken nuggets portioned in pan stored over okras. Operator fixed. **Admin Complaint** **Corrected On-Site**
Intermediate 1
53B-02-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-07-28: Same. **Time Extended**
Inspector observations synchronized from DBPR on August 10, 2026 4:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.