Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

ROTIS INDIAN RESTAURANT

13025 US HWY 301 S STE 102 · RIVERVIEW · Hillsborough County · FL 33578

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Inspection Summary

Inspection dateAugust 4, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3762970
Visit number1
Inspection Visit ID13865070
DBPR license3918296

Emergency Closure Summary

ClosedAugust 4, 2026 12:35 PM
StatusReopened after callback/compliance
ReopenedAugust 5, 2026 4:08 PM
Record basisDBPR weekly closure extract
Closure conditionRodent & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate12 Basic0 Critical0 Non-Critical20 Total

All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 4

#13High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested 0ppm. Employee replaced chlorine tested 100ppm chlorine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14High Priority35A-02-8

High Priority – Live, small flying insects found. 1 live fly flying around in kitchen **Warning**

Warning
#15High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over cooked chicken in reach in cooler. Employee placed shrimp to the bottom at time of inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#16High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 23 rodent droppings in server area 8 rodent droppings at bar 7 rodent droppings near single service items 2rodent droppings in kitchen 4 rodent droppings under grill 7 rodent droppings in dry storage **Warning**

Warning

Intermediate 4

#17Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board. **Warning**

Warning
#18Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink on cook line blocked with shelves. Employee moved shelves at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#19Intermediate27-06-4

Intermediate – No hot water for entire establishment. Water at hand wash sink, prep sink, 3 compartment sink all temped 80 F ran approximately 2 minutes. **Warning**

Warning
#20Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At hand wash sink on cook line, replaced at time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl with no handle in flour. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ac vents soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board. **Warning**

Warning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone on containers. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Containers wet nesting above 3 compartment sink. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic08B-38-4

Basic – Food stored on floor. Water bottles on floor. **Warning**

Warning
#8Basic35B-02-4

Basic – Insect control device installed over food preparation area. Bug light next to food in dry storage and also above forks and spoons. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves soiled. **Warning**

Warning
#10Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go containers not inverted, chef inverted at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled throughout kitchen. **Warning**

Warning
#12Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Spray bottle of water not labeled, manager labeled. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 12:00 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.