Inspection Report

Florida DBPR Inspection Report

THE HABIT BURGER GRILL

5560 N MILITARY TRL STE C #326-328 · BOCA RATON · Palm Beach County · FL 33496

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Inspection Summary

Inspection dateAugust 10, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3763413
Visit number1
Inspection Visit ID13866499
DBPR license6021552

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…shredded lettuce 56F, Clive lettuce 62F in flip top reach in cooler at kitchen. Per manager food not prepped or portioned today , food being held less than 4 hours . Manager voluntarily discarded food . Replace new food with time marked. **Corrective Action Taken**

Corrective Action Taken
#2High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking…slice tomatoes time marked expiration over 4 hours and being held less than 4 hours . Per manager establishment used 4 hours time marked window . Manager properly time marked **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked….cut lettuce, cut tomatoes, coleslaw all at with day marked not date marked at walk in cooler . Discussed with manager.

Inspector observations synchronized from DBPR on August 11, 2026 2:20 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.