Inspection Report

Florida DBPR Inspection Report
Warning

MR DUNDERBAKS

116 N BEACH ST · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3775270
Visit number1
Inspection Visit ID13907673
DBPR license7407210

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority41-07-4

High Priority – Container of medicine improperly stored. -on bar **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cookline reach in cooler cheese 50f advised to keep a lower level corn beef 46f roast beef 46f -2 nd reach in cooler on cookline provolone 46f cheddar 46f ,ham 45f,corn beef 46f **Warning**

Warning
#9High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -red cabbage 121f to 147f,reheated to 177f **Warning**

Warning

Intermediate 4

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -rack with bowls on handsink in ware washing area -buckets and box in front of handsink in kitchen **Warning**

Warning
#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -quat test kit for 3 compartment and chlorine for dish machine **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -chemical spray bottles not labeled in ware washing room **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. -bar **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drinks bar counter **Warning**

Warning
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -bar cell phone on cooler **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer. **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters soiled with grease **Warning**

Warning
#6Basic08B-62-4

Basic – Unprotected ice machine in a customer/nonsecure area. -ice bin in hallway no lock **Warning**

Warning

Inspector observations synchronized from DBPR on September 15, 2026 11:16 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.