FRASERS CORNER CAFE
7163 E MT VERNON ST · GLEN ST MARY · Baker County · FL 32040
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. In walk-in cooler shredded cheddar (47°F – Cold Holding); cream cheese (50°F – Cold Holding). Sliced provolone (49°F – Cold Holding); cooked ham hocks (47°F – Cold Holding).
08A-01-4High Priority – Raw animal food stored over cooked food. Raw shell eggs and raw bacon on cart above bag of cooked sausages. Moved cooked sausage. **Corrected On-Site**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. under counter to right of register at front of building 17 hard dull rodent droppings. 1 dry crumbly rodent dropping. At least 6 dry crumbly rodent dropping on top connected attached shelf in kitchen next to bottle of bbq sauce, Squeeze bottle (red, ketchup), pasta sauce. **Corrective Action Taken**
Intermediate 3
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Both hand-wash sink. Front sink had pan and spatula being rinsed. Rear hand-wash sink had aluminum foil sheets and a dirty pan waiting to be washed. Moved items. **Corrected On-Site**
22-03-4Intermediate – Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. Divider plate has black mold-like substance present.
14-76-6Intermediate – Walk-in cooler not maintained in good repair. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is repaired. Icy buildup observed in walk-in cooler on coils.
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Blue tank by tall shelf behind service counter. 2 tanks under hand-wash sink near front counter. Chained tanks. **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. 1 dead roach on ground under hand-wash sink. Vacuumed up. **Corrected On-Site**
40-07-4Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Purse on shelf next to rehydrated potatoes and pasta sauce. Removed. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor under neath hand-wash sink near front counter accumulation of large amount of black debris. Vacuumed under hand-wash sink. Edges of back kitchen have various areas with grease or debris buildup in hard to reach areas. **Corrective Action Taken**
08B-38-4Basic – Food stored on floor. Case of dehydrated potatoes on floor of kitchen by chest freezer. Moved to shelf. **Corrected On-Site**
36-24-5Basic – Hole in or other damage to wall. Hole in wall behind front counter. Hole in counter and electrical box to right of counter with opening into the wall. Upper part of wall above two doors that connect lobby to hallway between kitchen and walk-in cooler exposed studs. Small hole that appear to be chew marks to left hand-wash sink area.
Inspector observations synchronized from DBPR on August 11, 2026 1:34 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.