Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

LIN GARDEN II

381- 383 CYPRESS PKWY · KISSIMMEE · Osceola County · FL 34759

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Inspection Summary

Inspection dateJune 16, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3189909
Visit number1
Inspection Visit ID7938661
DBPR license5911126

Emergency Closure Summary

ClosedJune 16, 2022 12:52 PM
StatusReopened after callback/compliance
ReopenedJune 17, 2022 9:08 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over ready to eat foods in reach in cooler across from wok station **Corrected On-Site**

Corrected On-Site
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach on metal shelving containing to go items above hot holding items. Observed 7 live roaches in cabinet under dump sink at front counter. **Warning**

Warning

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards at main cook line prep table **Repeat Violation**

Repeat Violation
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing purple liquid with no label by 3 compartment sink

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 6 dead roaches on floor throughout kitchen area. Observed 5-8 dead roaches on metal shelving and laminated shelving throughout kitchen and front counter area.

#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed box of cooking oil on floor. Observed several 5 gallon buckets of sauces in walk in cooler directly on floor

#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with sugar in large sugar container

#4Basic36-62-4

Basic – Light not functioning. At hood above flat top grill

#5Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Plastic cutlery at front counter

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

#7Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Turned test strip black. Coached manager on proper ppm. Manager dumped water and refilled with results of 100ppm **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 10, 2026 9:10 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.