OUDOM THAI RESTAURANT
217-B N WOODLAND BLVD · DELAND · Volusia County · FL 32720
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 7
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. green curry (58-61F – Cooling); red curry (55-62F – Cooling); overnight. **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Food worker cracked egg by cookline and failed to wash hands , but continued to prepare food. Educated operator **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Food worker touched glasses and continued to prepare food without changing gloves and washing hands. Educated operator. **Corrective Action Taken** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. -10 rodent droppings at washware area , shelf where dish racks are stored. – 5 rodent droppings on small ledge by hallway , outside of kitchen .Operator cleaned and discarded droppings. **Repeat Violation** **Warning**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Educated operator. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cookline shell eggs (76F – Cold Holding)/30 minutes . Operator placed in unit. -Sushi Bar 47F – Cold Holding); cream cheese (47F – Cold Holding); 2 hours, Operator placed in unit. **Corrective Action Taken** **Warning**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Food worker filling container at kitchen hand sink. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Kitchen ice chest , interior lid in disrepair. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Containers of miso soup stored on walk in cooler floor. **Warning**
36-24-5Basic – Hole in or other damage to wall, by ice machine. **Warning**
14-69-4Basic – Ice buildup in kitchen freezer chest. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler exterior , door soiled with dirt and grime. – microwave exterior soiled with food debris. – dish machine exterior soiled. -lids to flour and corn starch soiled with food debris. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:38 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.