Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

BEEF'O'BRADY'S

530 S 6 AVE · WAUCHULA · Hardee County · FL 33873

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Inspection Summary

Inspection dateSeptember 19, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3391702
Visit number1
Inspection Visit ID8502154
DBPR license3500261

Emergency Closure Summary

ClosedSeptember 19, 2023 4:37 PM
StatusReopened after callback/compliance
ReopenedSeptember 20, 2023 8:28 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate10 Basic0 Critical0 Non-Critical13 Total

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 12 live roaches of multiple life cycle stages in dry storage area of establishment beside walk-in cooler on shelving containing packages of sugar, spices and single service items. Observed 9 live roaches under shelving in same room where unpackaged single service items are stored. Observed 7 live roaches under 3 bay sink at warewash area. Observed 5 live roaches behind 5 gallon bucket in corner at prep sink area. EOS approved per Cindy Ross at 4:37 PM. **Warning**

Warning
#12High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Observed heavy black specs of roach droppings on wall and on all shelves at dry storage area at walk-in cooler area where spices and sugar and sauces are stored. **Warning**

Warning
#13High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose attached to outside mopsink hose Bibb and no vacuum breaker installed. **Warning**

Warning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black growth on drop guard of ice machine. **Warning**

Warning
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed crumbs and food debris within handles and hinge areas of cooler doors throughout kitchen. Food debris buildup under Grill on top of drawer coolers at cookline. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 6 dead roaches trapped in grease at used grease containment at end of hall beside back door. **Warning**

Warning
#4Basic29-18-4

Basic – Drain cover(s) missing at outdoor mop sink. **Warning**

Warning
#5Basic36-63-4

Basic – Exhaust/ventilation hood system in use and no filters in place. Hood system must be on working order if fryers and other cooking equipment which release grease laden vapors are turned on. Hood over line of fryers (5 fryers) turned on and in use with no filters in place. **Warning**

Warning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed old food debris buildup behind equipment and on shelving at breading station. On floor under cookline and at corners of floor heavy blackened debris and old food debris observed **Warning**

Warning
#7Basic33-20-4

Basic – Grease on the floor around grease receptacle located inside establishment at back door. Observed grease overflow empties on to floor. **Warning**

Warning
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Legs and exterior of prep tables at cookline have old blackened food debris on surfaces. Observed black debris accumulated on top of filter housing at drink station area. **Warning**

Warning
#9Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed water damaged area of stack of take out boxes in dry storage area. Manager discarded affected items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Found at 0ppm after approximately 30 minutes standing. Observed Quaternary ammonia dispenser attached and dispensed through hot water tap. Found at 108F. Directions on quaternary dispenser suggest 68F to 75F water be used. Hot water causes the sanitizer to dissipate into the air leaving the solution. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:32 AM.

Violation category totals
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.