Inspection Report

Florida DBPR Inspection Report
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1100 S WALNUT ST · STARKE · Bradford County · FL 32091

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Inspection Summary

Inspection dateFebruary 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3503555
Visit number1
Inspection Visit ID8893243
DBPR license1400086

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority28-26-5

High Priority – Sewage/wastewater backing up through floor drains. When three compartment sink is drained fully wastewater comes back through floor drain. Per operator plumber already called for maintenance and can drain the sink at intervals to prevent back up. Inspector had operator run sink once drained and no backup observed from floor drain. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Chemical spray bottles of window and table cleaner stored over condiment caddy at host stand, employee relocated the chemical spray bottles. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line with build up of food residue staining. Operator has been bleaching the cutting boards. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One food handling employee present, hired over 60 days with no proof of food handler training.

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table at pass through window. Operator relocated the employee beverage. **Corrected On-Site**

Corrected On-Site
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food stored in salad bar cooler over food for customers. Relocated to bottom shelf. **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Missing handle to reach in freezer. Walk in cooler door gasket separated, operator working on replacing. Walk in freezer has ice build up on floor under compressor. Operator in the process of repairing. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old stickers on clean containers. Operator has ordered dissolvable stickers. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5Basic33-16-4

Basic – Open dumpster lid. Dumpster lid open. **Repeat Violation**

Repeat Violation
#6Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink for cook line leaks when hot water faucet turned off. Operator has called plumber. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 15, 2026 12:55 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.