Inspection Report

Florida DBPR Inspection Report
Warning

CHARLIE AND JAKE'S BARBECUE

490 E EAU GALLIE BLVD · INDIAN HARBOUR BEACH · Brevard County · FL 32937

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Inspection Summary

Inspection dateOctober 16, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3562660
Visit number1
Inspection Visit ID10589890
DBPR license1505974

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insects in dish pit area. **Repeat Violation**

Repeat Violation
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked Brussels (46F – Cold Holding); diced tomatoes (46F – Cold Holding); raw chicken (45F – Cold Holding) employee states temperature was 40F at 11:30pm, may left temp due to lunch rush. **Warning**

Warning

Intermediate 3

#13Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened, not dated

#14Intermediate27-08-4

Intermediate – No hot water provided at handwash sink/three-compartment sink/mop sink when dishmachine is running. Manager states the company that came to fix it, had to leave to get a part, no eta on returning. **Warning**

Warning
#15Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. All purpose cleaner not labeled **Corrected On-Site**

Corrected On-Site

Basic 10

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Bucket in dining area, ceiling leaking

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Light lens and walls have build up of dust. **Repeat Violation**

Repeat Violation
#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. In kitchen corner between wait area and cook line.

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Grill cooler cutting board

#5Basic14-11-5

Basic – Equipment in poor repair. Gasket torn on 2 drawer cook line cooler

#6Basic10-14-5

Basic – Ice bucket/shovel not stored inverted between uses. **Corrected On-Site**

Corrected On-Site
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**

Repeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled

#9Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Ladies room

#10Basic32-23-4

Basic – Toilet/urinal not flushing/functioning properly. First stall in ladies room is out of service. Other toilets are working.

Inspector observations synchronized from DBPR on September 23, 2026 12:49 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.