THE CHEESE COURSE
801 UNIVERSITY DR UNIT B126 · PLANTATION · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed all TCS foods items cold held in flip top cooler temps at the following temperature: cheese (56F – Cold Holding); cut tomatoes (57F – Cold Holding); tuna salad (57F – Cold Holding); chicken salad (58F – Cold Holding); mango salad (58F – Cold Holding). See stop sale. **Warning** – From follow-up inspection 2024-10-15: At the time of callback inspection, cut tomatoes cold held at 44F. **Admin Complaint**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of brown like substance buildup on can opener blade. **Warning** – From follow-up inspection 2024-10-15: **Time Extended**
Basic 1
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. -Observed flip top cooler at front line ambient temperature at 58F. **Warning** – From follow-up inspection 2024-10-15: At the time of callback inspection, Observed flip top cooler at front line ambient temperature at 50F **Admin Complaint**
Inspector observations synchronized from DBPR on September 23, 2026 12:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.