Inspection Report

Florida DBPR Inspection Report
Warning

LA FOURCHETTE RESTAURANT

8267 N MIAMI AVE · MIAMI · Dade County · FL 33150

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Inspection Summary

Inspection dateFebruary 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3562709
Visit number1
Inspection Visit ID10696291
DBPR license2322018

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority22-12-5

High Priority – Metal stem-type thermometer soiled. **Warning**

Warning

Intermediate 2

#11Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed reach in cooler shelves rusted in kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked turkey inside reach in cooler without a date. Manager discarded product during inspection, coached manager on date marking product properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed door handle on reach in cooler soiled food debris . **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed soiled floor with grease next to frying station. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic08B-38-4

Basic – Food stored on floor. Observed bag of rice being stored on the floor next to front door . **Warning**

Warning
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris behind front counter. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris in kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic08B-12-5

Basic – Stored food not covered. Observed cooked chicken inside reach cooler not covered. Manager covered product properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease in kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**

Warning
#9Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed in use wet towel on top preparation table . **Warning**

Warning

Inspector observations synchronized from DBPR on September 15, 2026 12:49 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.