NICK'S BAR
1214 N BROADWALK · HOLLYWOOD · Broward County · FL 33019-3332
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Left flip top cooler; cut tomatoes (46F – Cold Holding); raw beef patties (45-46F – Cold Holding); coleslaw (44-45F – Cold Holding) **Corrective Action Taken** **Warning**
Intermediate 3
11-03-5Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Reviewed big 6 with operators **Warning**
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed big 6 with operator **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer provided at inspection **Warning**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board in kitchen contains cut marks **Warning**
14-11-5Basic – Equipment in poor repair. Three door stainless cooler door disconnected. **Warning**
08B-38-4Basic – Food stored on floor. containers of food stored on floor during preparation. Operator elevated **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.