Inspection Report

Florida DBPR Inspection Report
Completed

MILLER'S JACKSONVILLE ALE HOUSE

9541 REGENCY SQUARE BLVD · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateMarch 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563155
Visit number1
Inspection Visit ID10697676
DBPR license2613294

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 14 vacuum sealed salmons and 1 mahi in walk in cooler thawed

Stop Sale

Intermediate 1

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. 2 opened Milks in walk in cooler unable to determine when they were opened

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Person drink on line and water bottle, discarded **Corrected On-Site**

Corrected On-Site
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between flip top cooler doors. Moved **Corrected On-Site**

Corrected On-Site
#3Basic08B-12-5

Basic – Stored food not covered. Large container of Ice cream in walk in freezer. Shredded cheese in walk in cooler stored overnight in cooler

Inspector observations synchronized from DBPR on September 14, 2026 1:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.