THE JUICY CRAB
13150 CITY STATION DRIVE · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. At cook line, employee putting seafood into bag used hand with no glove to guide items. Operator spoke to employee, he washed hands and put on gloves. **Corrective Action Taken**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At outside mop sink, splitter added, missing back flow preventers on both ends. **Repeat Violation** **Admin Complaint**
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee present, hired 1 month, no proof available of employee responsibilities. Emailed operator DBPR form 5030-103. Operator printed, explained to,employee and had him sign. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At bar, spray bottle identified as Fabuloso not labeled. Operator labeled. **Corrected On-Site**
Basic 7
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At cook line, employee drink on shelf above flip top reach-in cooler. Operator discarded. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. In prep area, plastic containers stacked before air drying. Operator moved containers to air dry. **Corrective Action Taken**
36-73-4Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Floor in walk-in freezer, next to walk-in cooler, soiled.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At outside mop sink, inside of sink has build up.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At bar, interior bottom of keg beer cooler has build up.
29-49-6Basic – Standing water in bottom of reach-in-cooler. At cook line, standing water in bottom section of flip top reach-in cooler. Operator cleaned. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. At cook line, wet towel on reach-in cooler shelf. Operator moved to bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 14, 2026 1:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.