Inspection Report

Florida DBPR Inspection Report
Completed

IL GIRASOLE RESTAURANT

2275 S FEDERAL HWY STE 300 · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateApril 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563253
Visit number1
Inspection Visit ID10697774
DBPR license6019700

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…cut lettuce 52F, arugula 52F at prepped table at prep station, food not prepped or portion today, food being held less than 4 hours . Employee time marked on food . **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#2Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times….blocked by moving cart . Employee removed food to cart **Corrected On-Site**

Corrected On-Site
#3Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked…cooked eggplant was cooked 4 days ago at walk in cooler . Manager date marked. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 12, 2026 11:32 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.