GARY RACK'S FARMHOUSE KITCHEN
399 SE MIZNER BLVD · BOCA RATON · Palm Beach County · FL 33432
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Chef did not wash hands before putting new gloves on to handle cooked bacon after handling raw shrimp. Educated on site. Chef washed hands. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken wings over French fries in walk in cooler Removed **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. nutty chicken (47F – Cold Holding) bottom of flip top cooler across from steam table. Not prepped or portioned today. In unit over four hours. Stored Near door of cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked pasta (52F – Cold Holding); flip top cooler near steam table. Not prepped or portioned today. Overstocked above rim. In unit less than four hours. Placed top portions in walk in cooler m nutty chicken (47F – Cold Holding) bottom of flip top cooler across from steam table. Not prepped or portioned today. In unit over four hours. Stored Near door of cooler.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Container with no handle used to scoop flour on shelf near fryer
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Glasses at bar
08B-38-4Basic – Food stored on floor. Chicken on floor walk in cooler Removed **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ladle for waffle mix in water temped at 74F
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. In use apples near flip top cooler at cook line and avocados in flip top cooler drawer at cook line contain stickers.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour on shelf near fryer
Inspector observations synchronized from DBPR on September 23, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.