Inspection Report

Florida DBPR Inspection Report
Enforcement

INTERNATIONAL HOUSE OF PANCAKES 36-19

312 US HWY 1 · NORTH PALM BEACH · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateOctober 18, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3563320
Visit number1
Inspection Visit ID10698379
DBPR license6000221

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After 3 attempts Dishwasher (Chlorine 0ppm) operator contacted technician. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled tray of fresh shell eggs then put on gloves no hand wash – employee removed gloves and washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 4 door reach in cooler – raw shell eggs over sliced tomatoes – operator moved eggs to lower shelf. Walk in cooler – fresh shell eggs over lettuce and cooked sausage – operator moved lettuce and sausage to adjacent shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Wait station hand sink with food debris in drain – operator removed strawberry.. Back kitchen ice scoop in hand sink – operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk in cooler – watermelon cut 2 days prior no date mark – operator date marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Walk in freezer – case of sirloin beef tips on freezer floor. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer ice build up on door and fan unit. Door does not fully close. **Warning**

Warning
#3Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Men's bathroom. **Warning**

Warning
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of butter substitute not labeled. **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 12:42 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.