Inspection Report

Florida DBPR Inspection Report
Completed

CORAL RIDGE YACHT CLUB

2800 YACHT CLUB DR · FORT LAUDERDALE · Broward County · FL 33304-4599

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Inspection Summary

Inspection dateFebruary 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563391
Visit number1
Inspection Visit ID10698517
DBPR license1600693

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Prep area flip top – Raw fish stored over ready-to-eat lettuce. Operator stored all items properly. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Cookline – right flip top – raw chicken stored over raw fish. Operator stored all items properly. **Corrected On-Site**

Corrected On-Site
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Prep area flip top – 1 8 oz package – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Per operator held in unit overnight. See stop sale.

Stop Sale

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup in bulk flour – dry storage. Cup in salsa – prep area flip top. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic06-09-1

Basic – Prep area flip top – one 8 oz package – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Per operator held in unit overnight. See stop sale.

Stop Sale

Inspector observations synchronized from DBPR on September 15, 2026 12:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.